- E3 precision digital temperature control
- Multifunction oven with 15 cooking functions
- Individual Induction Zones
- Easy to clean black glass hob top with a digital display
- Specialist induction hob function such as power boost and automatic boil
- Oven temperatures range between 30°C and 300°C
- A+ Rated for energy efficiency
- Large oven capacities
- Programmable timer with minute minder
- Soft close oven doors
- Easy clean enamel oven lining
- Quick start rapid heat up
- Oven steam discharge system
- Full width storage drawer with soft close
- Fascia cooling fan keeps controls cool
- Dual height internal oven lights
- Child safety lock for ovens and hob
- Overspill detection sensor
- Easy clean enamel oven lining
-Bridge zone technolgy
- Bridge zone technology
Suitable for LPG Conversion | Yes |
Minimum Hood Installation Height | 65cm |
6 Gas Burners Configuration
Burner Information | Quantity | Min Power | Max Power |
Small Burner |
2 |
0.4 kW |
1.8 kW |
Large Burners |
3 |
0.6 kW |
3 kW |
Double Ring Burner |
1 |
1.8 kW |
4.3 kW |
Fry Top Configuration
Burner Information | Quantity | Min Power | Max Power |
Small Burner |
2 |
0.4 kW |
1.8 kW |
Large Burners |
3 |
0.6 kW |
3 kW |
Double Ring Burner |
1 |
1.8 kW |
4.3 kW |
6 Zone Induction Configuration
Burner Information | Quantity | Diameter | Power |
A Induction Zone |
2 |
145 |
1.4 kW |
B Induction Zone |
2 |
180 |
1.85 kW |
C Induction Zone |
2 |
210 |
2.3 kW |
*with bridge zone technology.
Mini Oven 300 | Standard Oven 600 | |
Internal Size |
W 27.5 x H 35 x D 44 | W 44 x H 36 x D 41 |
Volume | 43 | 65 |
TFT Electronic Programmer | Yes | Yes |
Energy Class | A+ | A+ |
E3 Temperature Control | Yes | Yes |
Cooking Temperature | 30 - 250 | 30 - 300 |
Thermostat | Yes | Yes |
Child Safety | Yes | Yes |
Rotisserie | Yes | Yes |
Maximum Absorption | 2.4kW | 3.2kW |
Resistance Absorption |
Electric Grill 1500 W Upper 800W Lower 800W |
Electric Grill 2100 W
Upper 1000W
Lower 1100W Circular 2100 W Quick Start 3200 W |
Functions | 5 | 15 |
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Pizza Function The element in the bottom heats the base of the oven with the grill on low to mimic a pizza oven. This function is particularly suitable for cooking pizza, focaccia and bread. |
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Roasting Oven The temperature starts off around 30°C higher at the start of cooking to sear meat and then drops to the desired temperature to cook through consistently. |
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Fan Grill Twice as fast at the standard grill - with the grill pan placed on the 2nd runner with the door closed, food is cooked on both sides simultaneously. |
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Standard Grill / Rotisserie Electric Grill element which is also used for the Rotisserie function. |
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Conventional Oven Hottest at the top, cooler at the bottom and perfect cooking temperatures in the centre, similar to a traditional heat storage cooker. |
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Baking Oven Using a true fan element – fan with surrounding circular element – the heat is circulated throughout the oven perfectly which is ideal for baking. Always use 2 trays in the oven, even if one is empty. |
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Browning Oven Uses the top element to brown the top of food - perfect for melting cheese without burning. |
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Slow Cooker Select desired cooking temperature to preheat the oven quickly – 200°C in 6 minutes. Slow Cooker Most efficient at 100°C, perfect for slow cooking recipes over longer durations. |